Sunday, March 15, 2009

Zippy Beef Tips

Here's a quick fix and forget it meal that you can put in the slow cooker and come home ready to eat!

2 lbs. stewing beef, cubed
2 cup sliced fresh mushrooms
1 can cream of mushroom soup
1 envelope dried onion soup mix
1 cup Sprite or 7-up

Place meat and mushrooms in slow cooker. Combine mushroom soup , onion soup mix and soda. Pour over meat. Cover and cook on low for eight hours. Serve over rice or noodles.

Impossible Cheeseburger Pie

Here's a family favorite and I love it because it's easy to make and very filling!

1 lb. ground beef
1 cup chopped onion
1/2 t. salt
1 cup shredded cheddar cheese
1/2 cup Bisquick
1 cup milk
2 eggs

Heat oven to 400 degrees. Grease 9" pie plate. Cook ground beef and onion until beef is brown; drain. Stir in salt. Spread in pie plate; sprinkle with cheese. Stir in remaining ingredients with a fork until blended. Pour into pie plate.

Bake 25 minutes or until knife inserted in center comes out clean. Six servings.